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Title : "There are also small changes to be made: not adding salt to food, so one then needs less water..."
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"There are also small changes to be made: not adding salt to food, so one then needs less water..."

"... finding enjoyment in housework (which [he] finds 'never ceases to be novel'). The writer rubbishes curtains and doormats as extravagances. He praises the self-restraint of vegetarianism, but admits to longing for small pleasures such as tea and coffee ('Ah, how low I fall when I am tempted by them!'). To a modern reader, [it] reads like a combination of how-to-do minimalism and an inspirational poster. It is the ancestor of all the modern guides on how to live and eat and think purely – not by an author with a minder and a splashy book deal, but by a man hellbent on reminding everyone that 'money is not required to buy one necessity of the soul.'... There has been a revival of interest in [his] ideas. A recent opinion article in the New York Times called the man the 'original declutterer,' connecting [him] to organising maven Marie Kondo’s prescriptions for culling belongings.... And, of course, corporate America has already adopted his philosophy, with construction companies offering stressed hipsters and city dwellers 'luxury' tiny homes.... Funnily, these primped-up cabins are not that far from [his] life back in 1845 – looks poor on the face of it, but not so much inside. With their folding tables for 10 and secret recesses for widescreen televisions, these cabins are made with the same imaginative flair [he] possessed, as he reimagined a bucolic suburban lot into wilderness, a two-mile walk from town as isolation...."

From "In Thoreau's footsteps: my journey to Walden for the bicentennial of the original de-clutterer" (in The Guardian).

Ah! I'm only just realizing that today is the 200th anniversary of the birth of Henry David Thoreau. Click on my Thoreau tag for proof that I really have cared about him for a long time.

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